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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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Baking in America
Baking in America
Baking in America
Book Winner, Baking And Desserts, 2003
Nominees: Greg Patent
Food Politics: How the Food Industry Influences Nutrition and Health
Food Politics: How the Food Industry Influences Nutrition and Health
Food Politics: How the Food Industry Influences Nutrition and Health
Book Winner, Writing And Literature, 2003
Nominees: Marion Nestle
Foods of the Southwest Indian Nations
Foods of the Southwest Indian Nations
Foods of the Southwest Indian Nations
Book Winner, American Cooking, 2003
Nominees: Lois Ellen Frank
Glorious French Food
Glorious French Food
Glorious French Food
Book Winner, International, 2003
Nominees: James Peterson
I'm Just Here for the Food
I'm Just Here for the Food
I'm Just Here for the Food
Book Winner, Reference, History And Scholarship, 2003
Nominees: Alton Brown
Local Flavors
Local Flavors
Local Flavors
Book Winner, General Cooking, 2003
Nominees: Deborah Madison
Michael Broadbent's Vintage Wine
Michael Broadbent's Vintage Wine
Michael Broadbent's Vintage Wine
Book Winner, Beverage, 2003
Nominees: Michael Broadbent
Passionate Vegetarian
Passionate Vegetarian
Passionate Vegetarian
Book Winner, Health And Special Diets , 2003
Nominees: Crescent Dragonwagon
Process This!
Process This!
Process This!
Book Winner, Restaurant And Professional , 2003
Nominees: Jean Anderson
Thai Food
Thai Food
Thai Food
Book Winner, International, 2003
Nominees: David Thompson
1-10 of 13 items
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